منابع مشابه
Volatile components of some Rutaceae species.
The volatile components of the aerial parts of Ruta graveolens and Haplophyllum suaveolens, as well as of leaves of Zanthoxylum limoncello, Z. panamense and Z. setulosum have been studied by GC/MS analysis.
متن کاملVolatile components of Pimpinella tragium Vill. from Iran
Volatile components of three parts of Pimpinella tragium Vill. (Umbelliferae family) from Iran were investigated qualitatively and quantitatively for the first time. Essential oils were isolated by hydro-distillation from stems plus leaves, inflorescence and seeds of P. tragium individually. The plant materials were collected from Polour (Northeast of Tehran Province). The yields of the ...
متن کاملVolatile components of Pimpinella tragium Vill. from Iran
Volatile components of three parts of Pimpinella tragium Vill. (Umbelliferae family) from Iran were investigated qualitatively and quantitatively for the first time. Essential oils were isolated by hydro-distillation from stems plus leaves, inflorescence and seeds of P. tragium individually. The plant materials were collected from Polour (Northeast of Tehran Province). The yields of the ...
متن کاملSeasonal variations of Laurus nobilis L. leaves volatile oil components in Isfahan, Iran
Laurus nobilis L. (sweet laurel) is one of the volatile oil bearing plants of Lauraceae family. It is cultivated in different parts of Iran and its leaves and fruits have been used in food, cosmetics and pharmaceutical industries. There are a few reports about the effects of some environmental conditions on the quality and quantity of laurel volatiles. The goal of our work was to searc...
متن کاملVolatile components from mango (Mangifera indica L.) cultivars.
The volatile components of 20 mango cultivars were investigated by means of simultaneous distillation-extraction, GC, and GC-MS. Three hundred and seventy-two compounds were identified, of which 180 were found for the first time in mango fruit. The total concentration of volatiles was approximately 18-123 mg/kg of fresh fruit. Terpene hydrocarbons were the major volatiles of all cultivars, the ...
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ژورنال
عنوان ژورنال: Examines in Marine Biology & Oceanography
سال: 2018
ISSN: 2578-031X
DOI: 10.31031/eimbo.2018.02.000535